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June 15, 2018
For those dad’s who love to grill, this DIY BBQ Rub will be a hit!
What You Need :
Makes one heaping cup
1/4 cup brown sugar
1/3 cup chili powder
1/4 cup salt
2 TBSP black pepper
2 tsp. garlic powder
1 1/2 tsp. cayenne pepper
1 tsp. red pepper flakes
1 tsp. coriander
1 tsp. paprika (smoked paprika is preferred but optional)
Mix all together. Break up brown sugar clumps with a fork as needed.
Store in an airtight container for up to a month.
Goes well with beef, chicken, and pork. Also works well on grilled vegetables. Just be sure to not use this rub in addition to salt, as it’s salt content is already sufficient.
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