Orange Almond Salad

December 29, 2018

Orange Almond Salad

Ingredients

  • 3 tablespoons canola oil
  • 1/4 cup red wine vinegar
  • 2 tablespoons white sugar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon dry mustard
  • 16 oz mixed greens, torn
  • 1/4 cup slivered almonds, toasted
  • 1 (11 ounce) can mandarin oranges, drained
  • 1 cup dried cranberries
  • ½ cup red onion sliced 
  • 3oz crumbled goat cheese (or desired)

Directions

  1. Combine canola oil, vinegar, sugar, lemon juice, salt, and dry mustard in a jar with a lid. Shake until ingredients combine into a dressing.
  2. Toss greens, oranges, cranberries, onions, goat cheese and almonds together in a large mixing bowl. Drizzle dressing over the salad and toss to coat. Enjoy!

Note:

To toast almonds

  1. Preheat oven to 350°F (180°C).
  2. Spread almonds in a single layer on cookie sheet.
  3. Bake for 3-4 minutes.
  4. Check almonds, shake pan to stir almonds.
  5. Check every minute until they're desired color.
  6. Remove from oven and immediately pour onto a plate or platter where they can cool in a single layer.




Also in Steven's Look Inside

Simple Holiday Tree Decor
Simple Holiday Tree Decor

November 26, 2021

Continue Reading

DIY Halloween Wreath
DIY Halloween Wreath

October 29, 2021

Continue Reading

Monster Flower DIY
Monster Flower DIY

October 29, 2021

Continue Reading