Deep Sea Dining?
November 15, 2017
Architectural firm Snohetta has designed some of the world’s most notable public and cultural projects. They have now added yet another landmark to their extensive repertoire - Europe’s very first underwater restaurant.
Located at the southernmost point of the Norwegian coastline the restaurant’s dramatic monolithic form breaks the water surface to lie against a craggy shoreline.
With its immediate proximity to the forces of nature, the restaurant, which will also function as a research center for marine life, is a tribute to the Norwegian coast and wild fauna of the sea.
